New Sunday Brunch Offered at Cooper’s Hawk Winery & Restaurant As It Enters Third Month of Business

Space Offers More Than 13,000 Square Feet Of Space To Accommodate Sunday Brunchers

Kansas City, Mo. – Cooper’s Hawk Winery & Restaurant, the restaurant’s only location in Missouri on the Country Club Plaza, has added  Sunday brunch to its contemporary-American menu. Cooper’s Hawk Sunday brunch is now available every Sunday from 10:00 a.m. – 2:00 p.m. In only its third month of operations, Cooper’s Hawk Sunday brunch announcement surrounds timely relevancy as the month of February is National Breakfast Month. Brunching gets better as each brunch entrée purchase comes with a complimentary mimosa, Bellini or glass or sparkling wine. Kids receive a complimentary glass of orange juice with each entrée ordered from the kids’ brunch menu. Cooper’s Hawk kids’ brunch menu is available to children 12 and under.


Brunch (Includes a complimentary mimosa, Bellini or glass of sparkling wine)

Full kids menu available upon request

Napa-Style Brunch

Baked French Toast with Apples and Dried Cherries, Scrambled Eggs, Country Potatoes, Fresh Fruit, and Your Choice of Nueske’s Applewood Smoked Bacon or Vermont Maple Sage Sausage Links

Greek Yogurt With Fresh Fruit & Granola

Chobani Greek Yogurt, Vanilla Almond Toasted Granola, Fresh Fruit, and a Touch of Pure Maple Syrup

Cooper’s Hawk Eggs Benedict

Two Poached Eggs, Nueske’s Canadian Bacon, English Muffin, and Hollandaise. Served with a Side of Fresh Fruit

Huevos Rancheros

Crispy Potatoes Simmered in Roasted Ranchero Sauce with Chicken Chorizo, Grilled Chicken Al Pastor, Cheddar Jack Cheese, Crispy Tortillas, Pico de Gallo, Sliced Avocado, and Sour Cream. Served with Two Sunny Side Eggs

Baked French Toast with Apples and Dried Cherries

Served with Whipped Butter, Fire-Roasted Apples, Caramel, Nueske’s Applewood Smoked Bacon, and a Side of Fresh Fruit

Three Little Pigs

Three Toasted Brioche Rolls with Scrambled Eggs and Tillamood Cheddar, Each Featuring One of the Following: Canadian Bacon, Maple Sausage, and Applewood Smoked Bacon. Served with a Side of Fresh Fruit

The rest of Cooper’s Hawk menu features unique contemporary-American dishes with bin numbers listed next to each item on the menu, guiding guests to their selection’s perfect wine match. In addition to lunch and dinner service, Cooper’s Hawk offers a full-service bar, gluten-free menu and a Life Balance menu with options all under 600 calories.

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